{"id":1373,"date":"2010-12-30T02:53:00","date_gmt":"2010-12-30T02:53:00","guid":{"rendered":"https:\/\/www.novonon.com\/blog\/2010\/12\/30\/the-safety-of-saccharine\/"},"modified":"2010-12-30T02:53:00","modified_gmt":"2010-12-30T02:53:00","slug":"the-safety-of-saccharine","status":"publish","type":"post","link":"https:\/\/www.novonon.com\/blog\/2010\/12\/30\/the-safety-of-saccharine\/","title":{"rendered":"The safety of saccharine"},"content":{"rendered":"<p><a href=\"http:\/\/feedproxy.google.com\/~r\/boingboing\/iBag\/~3\/NPRb8M6b8nc\/the-safety-of-saccha.html\">The safety of saccharine<\/a>: &#8220;In the LA Times, Elena Conis has a really interesting story <a href=\"http:\/\/www.latimes.com\/health\/la-he-nutrition-lab-saccharin-20101227,0,4550768.story\">about food safety and saccharine<\/a>\u2014the artificial sweetener that&#8217;s long been suspected of toxicity, despite multiple studies suggesting that it&#8217;s safe in the low doses humans actually consume. The piece does a really good job of explaining why it&#8217;s so hard to gauge the long-term health impacts of something like saccharine. If you&#8217;ve ever wondered how people can have wildly different positions on the safety of a given chemical, this will help make sense of the confusion.<\/p>\n<p><a href=\"http:\/\/ads.pheedo.com\/click.phdo?s=3bb318d0ae6a4cabd6b6f02170572034&#038;p=1\"><img decoding=\"async\" alt=\"\" border=\"0\" src=\"http:\/\/ads.pheedo.com\/img.phdo?s=3bb318d0ae6a4cabd6b6f02170572034&#038;p=1\"><\/a><br \/><img loading=\"lazy\" decoding=\"async\" alt=\"\" height=\"0\" width=\"0\" border=\"0\" src=\"http:\/\/segment-pixel.invitemedia.com\/pixel?code=TechCons&#038;partnerID=167&#038;key=segment\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"\" height=\"0\" width=\"0\" border=\"0\" src=\"https:\/\/i0.wp.com\/pixel.quantserve.com\/pixel\/p-8bUhLiluj0fAw.gif?resize=0%2C0\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" alt=\"\" height=\"0\" width=\"0\" border=\"0\" src=\"https:\/\/i0.wp.com\/haku.vizu.com\/a.gif?resize=0%2C0\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/feeds.feedburner.com\/~r\/boingboing\/iBag\/~4\/NPRb8M6b8nc\" height=\"1\" width=\"1\">&#8220;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The safety of saccharine: &#8220;In the LA Times, Elena Conis has a really interesting story about food safety and saccharine\u2014the artificial sweetener that&#8217;s long been suspected of toxicity, despite multiple studies suggesting that it&#8217;s safe in the low doses humans actually consume. The piece does a really good job of explaining why it&#8217;s so hard [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[1],"tags":[],"class_list":["post-1373","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p3pfIY-m9","jetpack_sharing_enabled":true,"jetpack-related-posts":[],"_links":{"self":[{"href":"https:\/\/www.novonon.com\/blog\/wp-json\/wp\/v2\/posts\/1373","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.novonon.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.novonon.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.novonon.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.novonon.com\/blog\/wp-json\/wp\/v2\/comments?post=1373"}],"version-history":[{"count":0,"href":"https:\/\/www.novonon.com\/blog\/wp-json\/wp\/v2\/posts\/1373\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.novonon.com\/blog\/wp-json\/wp\/v2\/media?parent=1373"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.novonon.com\/blog\/wp-json\/wp\/v2\/categories?post=1373"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.novonon.com\/blog\/wp-json\/wp\/v2\/tags?post=1373"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}